Your Professional Pure Stevia Extracts Supplier
We, R&J International Co was established in 2007 ,focus on R&D of the best stevia extract and provide the best solution of formulas for food,beverage,pharmaceutical industries and best recipe for home cooking.
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Steviol Glycosides 75%~80%Steviol Glycosides 75%~80% is a high-purity, plant-derived sweetener extracted from the leaves of the Stevia rebaudiana plant. This organic, zero-calorie sweetener offers a sweetness intensity 150 times greater than sugar, making it anread more
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Rebaudioside A 50%~99%Rebaudioside A 50%~99% (Reb-A) is a high pure stevia extract refined from the leaves of the Stevia rebaudiana plant. Rebaudioside A is one of best ingredient of main glycosides in stevia which known for its exceptional sweetness (300+read more
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Rebaudioside D/M 95% MinRebaudioside D/M 95% Min is a highly valuable natural sweetener with high sweetness, zero caloric content, and excellent taste,offering exceptional sweetness (220–350 times sweeter than sugar) without bitter aftertaste.read more
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Glucosylstevioside 85%~90%Glucosyl stevioside is a novel natural sweetener made from steviol glycosides extracted from Stevia rebaudiana and modified by enzymatic glucosylation. It significantly improves the bitter taste and solubility issues of traditional steviaread more
Why Choose Us
Our Certificate
Our products are certified with ISO 9001, FSSC 22000, SQF, Halal, Kosher, and USDA Organic. These certifications ensure that our products meet high quality and safety standards.
Sales Market
Our products are exported to many regions around the world, including Europe, North America, South America, Southeast Asia, the Middle East, North Africa, and more.
Our Service
Quickly response to customer's inquiries and demand. Fast shipping ,professional export operation and deliver after strict quality inspection.
Rebaudioside D (Reb D) is a high-quality, naturally sourced steviol glycoside extracted from the leaves of Stevia rebaudiana, distinguished by its clean, well-balanced taste—minimizing the aftertaste often associated with other stevia extracts and delivering a sweetness profile closely aligned with sucrose. With a sweetness intensity of up to 300 times that of sugar and zero calories, it enables effective sugar and calorie reduction in formulations without compromising flavor, making it a valuable raw material for health-focused product development. It exhibits strong stability across a broad range of processing conditions, including high temperatures (for baking) and acidic environments (for beverages), ensuring consistent sweetness and no flavor degradation during production or storage. Additionally, its good solubility in water and compatibility with other sweeteners (e.g., erythritol, allulose) allows seamless integration into various product types, making it versatile for manufacturers creating natural, low-sugar food, beverages, confectioneries, and dietary products.

Technical Specifications
|
Parameter |
Value |
|
Purity |
Rebaudioside D/M ≥95% |
|
Appearance |
Fine white powder |
|
Sweetness |
Reb-M: 350x; Reb-D: 200–220x |
|
Moisture |
<4.0% |
|
Shelf Life |
2 years |
|
Storage |
Cool, dry, away from light |
Product Parameters
|
Physical |
Color |
White to light yellow |
|
Appearance |
Powder, crystal, Granular |
|
|
Chemical |
Total glycoside (on dry basis)w/%≥ |
95.0 |
|
R ebaudioside M w/% |
95.0 |
|
|
Lead (Pb) ,mg/kg≤ |
1.0 |
|
|
(As)mg/kg< |
1.0 |
|
|
Methanol,mg/kg≤ |
200 |
|
|
Ethanol,mg/kg ≤ |
5000 |
|
|
Ash, (w) % < |
1.0 |
|
|
Loss on drying (w)%≤ |
6.0 |
|
|
PH |
4.5-7.0 |
|
|
Microorgani sm index |
/(CFU/g)Count of Bacterica≤ |
1000 |
|
/(CFU/g) Yeast ≤ |
100 |
|
|
(CFU/g) Moulds < |
100 |
|
|
/(CFU/g) Coliform < |
10 |
|
|
/(CFU/g)E.coli < |
10 |
|
|
/(CFU/g)Staphylococcus aureus≤ |
10 |
|
|
/25g)Salmonella |
Negative |
Advantages

Pure natural: Plant extract
Low calorie: 1/300 of the sugar
High sweetness: 250~450 of the sugar
High cost performance: The cost is 3/1 of sugar
Good stability: Can stand the heat, acid, alkali, not easy to decompose
Excellent solubility: Easily soluble in water, ethanol and other organic solvents
High security: International authoritative testing, pharmacological experiments, non-toxic side effects
Long shelf life: Bacteriostatic, stable performance, easy to store
Product Application
Beverage Formulations: Ideal for use in carbonated drinks, fruit juices, herbal teas, and functional beverages (e.g., protein-infused drinks). Its well-balanced, sucrose-like taste preserves the original flavor of beverages (no aftertaste to mask fruit or herbal notes), while its stability in acidic conditions ensures consistent sweetness—suitable for manufacturers developing low-sugar, "clean label" drink options that appeal to health-conscious consumers.
Baked Goods & Pastries: Works well in cookies, cakes, muffins, and bread. It maintains sweetness and flavor integrity even under high baking temperatures (up to 210°C) without causing texture issues (e.g., dryness or crumbliness), making it a reliable choice for creating calorie-reduced baked products that match the taste and mouthfeel of traditional sugar-based versions.
Dairy & Frozen Desserts: Suitable for adding to yogurt, ice cream, sorbets, and plant-based dairy alternatives (e.g., oat milk ice cream). Its mild taste complements creamy textures without overpowering dairy or plant-based flavors, and it resists crystallization in frozen desserts—helping produce low-sugar desserts that retain richness and smoothness.
Confectionery & Daily Foods: Perfect for use in candies, chocolates, jams, and low-sugar sauces (e.g., tomato sauce, salad dressing). It blends seamlessly with various flavor profiles (from sweet to savory-sweet), and its compatibility with other ingredients ensures no impact on product texture—enabling manufacturers to create indulgent yet healthier snacks and everyday foods that meet consumer demand for both taste and nutrition.
1. Stevioside helps solve various skin problems;
2. Stevioside can control high blood pressure and blood sugar levels;
3. Stevioside helps lose weight and reduce cravings for fatty foods;
4. Its anti-bacterial properties help prevent minor illness and cure minor wounds;
5. Adding stevia to your mouthwash or toothpaste results in improved oral health;
6. Stevia induced beverages lead to improved digestion and gastrointestinal functions besides providing relief from upset stomachs.

Packing
Delivery Time
Around 3-5 workdays after your payment.
Package
In fiber-drums with two-plastic bags inside.
Net Weight
25kgs/Drum / Gross Weight: 28kgs/Drum
Drum Size & Volume
I.D.42cm × H52cm, 0.08 m³/ Drum
Storage
Stored in dry and cool place, keep away from strong light and heat.
Shelf Life
Two years when properly stored.
Shelf Life
36 months if stored under recommended storage conditions.
Storage Conditions
Should be stored in airtight container in a cool and dry place below 40ºC and relative humidity less then 70%

FAQ
Jining Renewal & Joint International Co., Ltd. is one of the most professional pure stevia extracts manufacturers and suppliers in China, specialized in providing high quality customized products. Be free to buy pure stevia extracts made in China here and get free sample from our factory. For price consultation, contact us.
Rebaudioside D M 95 Min, Rebaudioside A 50 99 , pure stevia extracts-
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Steviol Glycosides 75%~80%Steviol Glycosides 75%~80% is a high-purity, plant-derived sweetener extracted from the leaves of the Stevia rebaudianaread more
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Rebaudioside A 50%~99%Rebaudioside A 50%~99% (Reb-A) is a high pure stevia extract refined from the leaves of the Stevia rebaudiana plant.read more
-
Rebaudioside D/M 95% MinRebaudioside D/M 95% Min is a highly valuable natural sweetener with high sweetness, zero caloric content, andread more
-
Glucosylstevioside 85%~90%Glucosyl stevioside is a novel natural sweetener made from steviol glycosides extracted from Stevia rebaudiana andread more

